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Farmers menu

Enjoy a four-course Farmers menu in the restaurant Logen’s cozy and rustic environment. Our menus are seasonally inspired and our sommelier has produced a well-selected beverage package for all dishes. Of course, there are also non-alcoholic drinks packages!

Our wish and mission during your stay is to make sure that you can sit back, relax and really enjoy each other’s company without any distractions.

If you only want to eat something easier then you can order food from the à la carte menu below!

Opening hours

Dinner: All days between 18:00 – 21:00

Logen's À la carte 13/2 - 28/4

Starters

Foccacia with bleak roe, västerbotten cheese, pickled red onion, bread crisp 135 SEK

Fennel soup, licorice root, dill pickled fennel 110 SEK

”Tjälknöl” Carpaccio, grated egg yolk, capers, pumpkin cream with truffles 135 SEK

Blue mussel soup, crispy bacon, potato & leek cream 125 SEK

Mains

Cod, chervil, seafood, brown butter vinaigrette, variety of cauliflower
325 SEK

Spice baked beef rump, crispy oyster mushroom, variety on root celery, lingonberry 325 SEK

Chickpea pancake, smetana, feta cheese, deep fried kale, beets, pumpkin cream 245 SEK

Desserts

Logens carrot cake, carrot & sea buckthorn sorbet, carrot cream, ginger, cream cheese 125 SEK

Cardamom panna cotta, chocolate sorbet, coffee & caramel sauce, hazelnuts 135 SEK

Sorbet of the evening 39 SEK

Selected cheese with hard bread and marmalade 145 SEK

For parties with more than 9 people the menu has to be pre-booked.

Make a dinner reservation

Make a dinner reservation at restaurant Logen

Are you interested in visiting our restaurants? Contact us at info@astadvingard.se or at +46 (0)340-46061.