Regardless of day in the week or season we always strive to offer well-prepared and genuine Nordic food. Our lunch menus change after seasons and raw materials and our chefs always look to work with the best ingredients available, preferably from growers and farmers from our surrounding area.
Lunch: Weekdays 11:30 – 14:00 & Saturdays 12:00 – 15:00
Since we always want to work with the best ingredients, we reserve the right to make changes to the menu on an ongoing basis according to the ingredients that are best at the current time. We put bread and butter on the table for all our lunch guests and coffee with a biscuit after the food is always included.
Hash browns, mushrooms, pork belly, sour cream and lingonberry jam 135 SEK
Traditional spiced herring, chives, pickled red onion, smetana, browned butter and potatoes 145 SEK
Soup of the week full / half 135 SEK / 85 SEK
Todays side salad 49 SEK
Beef stew, pickled beetroots, gravy and carrots 155 SEK
Salmon cake, shrimp, melted butter, dill and fennel crudités 155 SEK
Lentil and bean chili, cous cous, blue cheese and garlic bread 145 SEK
Traditional Nordic “Husmanskost” 155 SEK
Chocolate brownie with cardamon ice cream 95 SEK
Crumble-pie with vanilla custard 75 SEK
Coffee sweets 39 SEK
The menu need to be pre-booked in cases where the party exceeds 7 people.