TASTING MENU AT ÄNG

Step into the glass house and let Restaurant ÄNG take you on a wonderful tasting experience through Halland and out into the world. The dinner is served as a tasting menu with the option of ordering the ÄNG beverage package or selected wines from the wine cellar.

RESERVATIONS

FILIP GEMZELL & ANN-CATRINE JOHANSSON

The creative work at Restaurant ÄNG is led by Filip Gemzell and Ann-Catrine Johansson. Together with their team, they explore the local landscape and work closely with local producers, hunters, and fishermen who share ÄNG’s philosophy on sustainability and organic farming.

RESERVATIONS

AWARDS

Since 2021, ÄNG holds a star in the Michelin Guide, as well as the guide’s green star for its meticulous work on sustainability. ÄNG is also KRAV-labelled with two stars – a Swedish label for organic food. In the 360° Eat Guide for sustainable restaurants, ÄNG holds three rings.

RESERVATIONS

BEVERAGES & WINE CELLAR

The beverage pairing consists of selected wines from Europe, as well as wines produced at Ästad Vingård. ÄNG also serves a non-alcoholic pairing, where all beverages have been produced at the restaurant.

RESERVATIONS WINE LIST

TASTING BREAKFAST AT ÄNG

Tuesdays to Saturdays, ÄNG serves a tasting breakfast in the glass house. The breakfast menu is based on Nordic breakfast tradition, its flavors, and local ingredients, but draws inspiration from different corners around the world.

Tasting breakfast at ÄNG is included in the ÄNG package, but can also be booked with an upgrade in our other packages. The breakfast can also be booked separately on ÄNG’s website, if you don’t stay over night at Ästad Vingård.

The tasting breakfast will take approximately 1,5 hours of your time.

THE ÄNG PACKAGE RESERVATIONS

OPENING HOURS

DINNER
Monday to Friday from 17.00.

TASTING BREAKFAST
Tuesday to Saturday from 08.30.

Reservations only. For current rates, please visit restaurangang.se

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