The tasting menu

Adjacent to Ästad Vingård is Restaurang ÄNG, which serves a Scandinavian tasting menu, focusing on ingredients from the local landscape.

FILIP GEMZELL

Executive chef Filip Gemzell leads the creative work at Restaurang ÄNG. Together with his team, Filip works closely with local producers, hunters, and fishermen to explore the Scandinavian landscape.

RESERVATIONS

AWARDS

Since 2021, ÄNG holds a star in the Michelin Guide, as well as the guide's green star for its meticulous work on sustainability. ÄNG is also KRAV-labelled with two stars – a Swedish label for organic food. In the 360° Eat Guide for sustainable restaurants, ÄNG holds two rings. The Nordic restaurant guide White Guides rates ÄNG as "Master class".

RESERVATIONS

BEVERAGES

The beverage pairing consists of selected wines from Europe, as well as wines produced at Ästad Vingård. ÄNG also serves a non-alcoholic pairing, where all beverages have been produced at the restaurant.

RESERVATIONS

OPENING HOURS

ÄNG is open Monday to Friday from 17.00. Reservations only.

For current prices, please visit restaurangang.se

Restaurang ÄNG is closed June 23 and July 10-30, 2023.

TO RESTAURANGANG.SE

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