Feel at home

Restaurant Logen prepares genuine and rustic food, inspired by Nordic traditions and the local landscape. Head chef Caroline Johansson has created a relaxed atmosphere where everyone is welcome.

OPEN EVERY DAY

BREAKFAST: 07:30–10:30
LUNCH: Mon-Fri 12:00–14:00, Sat-Sun 12:00–14:30
DINNER: 16:30–22:00
FIKA: 12:00–16:00

RESERVATIONS

BREAKFAST AT LOGEN

Start the day with a rural-inspired breakfast at Logen! Our baker mixes about 200 kg of dough each week, and bakes sourdough bread and juicy breakfast buns. Take a seat and choose from tasty options on our à la carte menu.

BREAKFAST MENU RESERVATIONS

VINEYARD LUNCH

The Logen lunches are served à la carte and change with the seasons. Have a glass of wine from our cellar, beer from local breweries, or non-alcoholic alternatives such as Ästad’s own spring water. Current lunch menu is valid until March 26.

LUNCH MENU

DINNER

Logen serves a 4-course Farmer’s menu for dinner with Scandinavian-inspired servings with a more rustic take on the Nordic cuisine. There’s also an à la carte, if preferred. For beverages, there’s a variety of packages to choose among. Current dinner menu is valid until April 16.

À LA CARTE RESERVATIONS

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